First produced in 1978 by the Bogle family, this Petit Syrah is considered Bogle’s “heritage” varietal.
On the nose, luscious boysenberry is evident along with touches of black pepper and herbs. Trademark inky and jammy tones fill the mouth with ripe fruit and berries. The voluptuous finish lingers with toasty oak and lush fruit.
The firm tannins make this a wine that can develop for a number of years, but We personally wouldn’t want to wait that long.