The Cramele Recas Estate, owned by Englishman, Philip Cox and his Romanian wife Elvira.
Applying the absolute best production methods to every single wine, to enhance and preserve the natural quality of the grapes.
This orange wine is made by leaving the grape skins and seeds in contact with the pressed juice, creating a deep orange-hued finish. The wine ferments naturally without the addition of yeasts, sulphur or any other additions, bottled unfiltered and unfined.
Refreshing like a white wine, with the complexity of red wine.
A complex and structured wine, with elegant but discreet fruit flavours of stone fruits, backed up with a powerful tannin structure and long finish.